I am on the quest in finding the perfect whiskey sour.
2 ounces bourbon (or blended whiskey)
3/4 ounce fresh lemon juice
1/2 ounce simple syrup
Lemon or orange slice
Maraschino cherry
Shake the liquid ingredients vigorously with ice. Strain into a chilled sour glass. Garnish with the lemon slice and cherry.
Not too hard, right?
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